One of the favourite food of both children and adult is sate ‘ satay’ . Indonesian is home many different kinds of sate. The taste depends on the meat and its sauce . The meat is usually from chicken, goat,beef or pork. But some people also make sate from rabbit, horse, snake and so on. From 3 to 5 slice of meat are skewered onto small bamboo stick, then grilled over charcoal. Sate’s is named according to the meat they use, for instance : Sate Ayam is Sate made of chicken fillet ( chicken is Ayam in Bahasa); Sate Kambing is made from Goat meat ( Goat is kambing in Bahasa), if you are here in Bali or other part of Indonesia, you should try this tasty food !!, good luck!

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